Vegetarian Recipes

Vegetarian cuisine is typically not a high priority at the Christmas dinner table, but vegetarians can be tucking into more than nut roast this year.

Dec 17, 2009 - Andrea Seren Charrington-Greene

Spinach is not on everyone's favorite food list but this healthy pie will have even the kids asking for more.

Dec 14, 2009 - Marlene de Wilde

High in protein and free radical fighting antioxidants, this vegetarian version of Chili con carne makes for a filling and nutritious meal idea.

Dec 13, 2009 - Chris Saliba

Roasted squash and smoked tofu lend themselves to this earthy, satisfying pasta dish that is sure to be a crowd pleaser to vegetarians and carnivores alike.

Dec 11, 2009 - Ann Tohill

This light, tasty pasta salad features green soybeans and sweet, crunchy veggies and is a great way to eat more soy. Try it as a meatless main dish, or an easy side dish.

Dec 10, 2009 - Alison Fletcher

As the last leaves fall from the trees, the soup season is upon us. Try this winter favorite out as an easy weeknight meal paired with a simple salad and a crusty bread.

Dec 10, 2009 - Ann Tohill

Anyone serving a vegetarian loaf to their veggie guests this Christmas can try making this exquisitely fruity plum chutney for serving with the loaf.

Dec 10, 2009 - Suzanne Bosworth

Catering for a vegetarian guest at the Christmas dinner table doesn't mean having to cook a completely separate meal, as many trimmings can be adapted to be meat-free.

Dec 9, 2009 - Andrea Seren Charrington-Greene

Vegetarians can eat chili too! Here's a tasty mild chili, delicious and meatless. So good, the family will never ask, "Where's the beef?"

Dec 8, 2009 - Cynthia Jones-Shoeman

Anyone planning on providing vegetarian alternatives for Christmas guests might like to prepare this delicious chestnut, sage and brandy loaf.

Dec 1, 2009 - Suzanne Bosworth

Stuffed squash makes a festive main dish for meals. Blue Hubbards provide unique color and large centers make it perfect to stuff for a vegetarian entree.

Nov 26, 2009 - Tammy Andrew

Black bean chili offers a southwest, flavorful, healthy version of a traditional meat chili. It can be made on the stovetop or as a crock pot chili.

Nov 14, 2009 - Chrissy Dolezal

These two very different Asian inspired salads are a healthy vegetarian option as an alternative to your ordinary salad.

Nov 11, 2009 - Ankie Renique

Here's a delicious, easy-to make, economical non-dairy milk. It's quick to make, nutritious and requires no special ingredients or equipment.

Nov 10, 2009 - Tammie Burak

A well-balanced and delightful meal can be made and enjoyed without using high-fat and high-calorie meats.

Nov 9, 2009 - Mallory Giunchigliani

This Christmas mushroom and cranberry pie will satisfy even the most ardent vegetarians this holiday season.

Nov 9, 2009 - Ankie Renique

A little treat at the end of the night - or week - hits the spot. But what if you have an allergy or on a special diet, and can't easily enjoy a sweet when you want?

Nov 2, 2009 - Bethany Fehlinger

Chicken corn chowder is a tailgate and fall specialty, bringing back memories of hanging out in lawn chairs or throwing the football in school colors before the big game.

Nov 2, 2009 - Bethany Fehlinger

Pancakes are a filing, and nutritional way to start off the day. A basic pancake recipe can be altered to fit the different dietary needs of vegans.

Oct 31, 2009 - Irene Njongwa

This versatile strata recipe of roasted and fresh vegetables layered with cheese can be used as a main or side dish, or for sandwiches.

Oct 26, 2009 - Janice Therese Mancuso

No time to soak dried pulses or visit the specialty store for exotic ingredients? Most pantries contain everything needed for tasty, healthy and versatile bean spreads.

Oct 14, 2009 - Ryann Salik

Vegetables abound in this warm and savory vegetarian take on the classic Shepherd's Pie. High in flavor and low in fat, this recipe is hearty and healthy.

Oct 6, 2009 - Ryann Salik

Cool weather requires a return to comfort food. This vegan recipe combines winter squash, a high fiber food, with delicious pasta--welcome back Autumn!

Oct 1, 2009 - Lauren Tamraz

Pressed for time and in the mood for something hearty, flavorful and healthy? Raid the pantry and the crisper for this quick and adaptable vegan curry.

Sep 28, 2009 - Ryann Salik

Start the morning off right with a bowl of homemade, high fiber, delicious granola using this quick and easy recipe.

Sep 27, 2009 - Amy Freeman