Southwest Black Bean Chili: Easy Vegetarian Meal that can be varied to Taste
By: 
Chrissy Dolezal
Two Great Vegetarian Asian Salads: Gingered Coleslaw and Indian Chickpea Salad with Spinach
By: Ankie Renique
Recipe for Basic Almond Milk: Non-dairy Beverage You Can Make in Your Blender
By: Tammie Burak
Tasty Vegetarian Dishes: Cook a Delicious Meal Without Meat
The Best Vegetarian Tart for the Holidays: Christmas Mushroom and Cranberry Pie
By: Ankie Renique
Vegetable Emerald Soup Recipe: Broth-Based Vegan Soup with Green Vegetables
By: Jill Harris
Yummy, Healthy Chocolate Chip Cookies: Vegan Alternatives for Dairy Allergies
Fakin' Chicken Corn Chowder: A Vegan-Consious Twist to The Original Favorite
Easy to Make Vegan Pancakes: Dairy Free, Egg Free Pancakes
By: Irene Njongwa
Big Batch Ricotta Pasta Bake Recipe: Cheesy Oven Pasta Dish with Vegetables and a Breadcrumb Topping
By: Jill Harris
Vegetable Strata: Layers of Roasted Vegetables, Fresh Tomatoes, and Cheese
Baked Apple Dessert Recipe: Filling Ideas for Apples Roasted in the Oven
By: Jill Harris
Easy Fat Free Hummus: Canned Beans and Simple Spices Make Hummus an Everyday Dip
By: Ryann Salik
By: Jill Harris
Vegan Shepherd's Pie: Meatless Comfort Food That is Filling and Healthy
By: Ryann Salik
Cucumber Salad Recipes: Cucumber Side Dishes with Kick
By: Jill Harris
Autumn Vegan Stuffed Shells Recipe: Vitamin Rich Winter Squash & Protein Packed Tofu Make Ahead Meal
By: Lauren Tamraz
Vegan Curry and Rice: Lentils, Brown Rice and Veggies Make a Complete Meal
By: Ryann Salik
Easy Homemade Granola: A Simple Recipe For A Healthy Breakfast
By: Amy Freeman
By: Barbara Trejo
Pesto Minestrone Soup Recipe: Flavorful Vegetable Soup with an Easy Basil Kick
By: Jill Harris
By: Alli Rainey
Malaysian Stir-Fry with Peppers Recipe: Healthy Sweet and Sour Vegetable and Tempeh Main Dish
By: Jill Harris
Roasted Tomatoes Recipe: Maximize End-of-Season Flavor by Roasting Those Final Tomatoes
Vegetarian Recipe – Spinach Yogurt Salad: Chopped Spinach in Smooth Yogurt or Palak Raita
By: Anita Saran
Indian Vegetarian Recipe – Yogurt Salad: Chopped Spinach in Smooth Yogurt or Palak Raita
By: Anita Saran
Vegetarian Chili: A Rice Cooker Recipe You Can Fix and Forget
By: Ryann Salik
Relishing the Rhubarb: Easy and Novel Rhubarb Recipes to Compliment Any Menu
By: Jennifer Buchet
Vegetarian Eggplant Zucchini Lasagna: Veggie-Filled Lasagna Perfect for the Garden Harvest
By: Lauren Tamraz
Vegan Mushroom Pie Recipe: Creamy Quiche-Like Pie, Dairy-Free, Egg-Free and Low-Fat
By: Maija Haavisto
Tofu Parmesan: A Simple Recipe for a Delicious and Satisfying Meat-Free Dinner
By: Amy Freeman
Almond Milk Recipe: Learn how to make this tasty milk alternative at home
By: Devon Bruce
Vichychoisse or Leek and Potato Soup: A Healthy and Hearty Vegan Version
By: Angela Monette
Vegan Quinoa Peanut Butter Cookies: A Recipe for Protein Packed, Egg and Dairy Free Cookies
By: Amy Freeman
By: Jill Harris
Smoked Tofu Jerky Recipe: Slow-cooked Bean Curd Made in a Barbecue or Smoker
By: Jill Harris
Simple Vegan Waffles: A Quick Recipe for Delicious, Homemade Waffles Without Eggs or Dairy
By: Amy Freeman
How to Make Russian Latkes: Oladushki with Zucchini and Mint, among Much Else
By: Anya Sokha
Vegan Egg Replacements: What to Use to Replace That Pesky Egg When Baking
By: Amy Freeman
Cabbage Curry: A Hearty Indian Way of Cooking Cabbage
By: Priya Ravindran
Barbecue Stuffed Peppers and Cheesy Potatoes: Mexican-Inspired Vegetarian Barbecue Side Dish Recipes
By: Jill Harris
Chocolate Mousse: Healthy and Rich
By: Jennifer Wickes
Lentil Roast Recipe: A Vegetarian Main Dish that Is Ideal for Lunch or Dinner
By: Cecily Layzell
Three Cheese Soufflé and Stuffed Zucchini: Two Vegetarian Main Course Recipes with an Italian Flavor
By: Cecily Layzell
By: Naomi Lewis
Cheap Lunch: Classic Three-Bean Salad: Vegetarian Meals Under $2.50
By: Alice Luxton
Vegan Shish Kebab Recipe: Barbequed Marinated Tofu and Vegetable Skewers
By: Jill Harris
Spaghetti Marinara With Tempeh: Healthy Pasta Dish with Meat Alternative
By: Angela Monette
By: Naomi Lewis
Cheap Eats: Mushroom Cheese Pasta Recipe: Vegetarian Meals Under $2.50
By: Alice Luxton
Vegetarian Mushroom Soup Recipe: A Tasty Vegetarian (Or Vegan!) Mushroom Soup
How to Make a Vegetarian Barbeque: A Complete Meal for the Meat-Free Backyard Chef
By: Michael Cooper
Delicious Chilled Watercress and Orange Soup: Easy Vegetarian Recipe for A Healthy Lunch Party Dish
By: Elaine Walker
Classic Chickpeas - Two Easy Recipes: Hummus and Falafel Are Popular Oriental Dishes
By: Renate Oetjens
Speedy Vegetarian Mexican Lasagna: A Delicious and Economical Family Dinner
By: Patti Miller
Mother's Day Brunch Recipe Ideas: Spinach Ricotta Savory Egg Squares
Citrus-Sesame Macaroni Salad: A versatile, vegan pasta dish that’s refreshing either warm or cool.
By: Elizabeth Herman
By: Jill Harris
Two Unique and Unusual Recipes for Tomatoes: Tomato Marmalade and French Fried Tomato Sandwiches
By: Marie Brannon
Vegan Cauliflower and Tumeric Stew: A Winning Dish on More Than One Level
By: Angela Monette
Vegan Spanish-Styled Scrambled Tofu: As Easy to Prepare as Regular Scrambled Eggs
By: Angela Monette
Edamame Salad: Fresh and easy salad brimming with protein, fiber and flavor
By: Tabatha Juestel
By: Shalini Rajan
Vegan Risotto: A Vegan or Vegetarian Alternative to Classic Italian Rice Dish
By: Angela Monette
Moroccan Chick Pea Salad: A Vegetarian Salad Tossed with Moroccan Spices
By: Tabatha Juestel
Vegetarian Mofongo: Mofongo is an Easy to Make, Delicious, and Satisfying Dish
By: Kylee Hayes
Simple Tomato Curry: Tomato Gravy Recipe from India - To be used as a Gravy or Sauce
By: Shalini Rajan
Vegetarian Noodle Surprise Casserole: A Delicious, Kid-friendly High-protein Pasta Dinner
By: Patti Miller
Spicy Lentil Soup with Corn Muffins: Two Tasty Vegetarian Recipe Ideas that Form a Complete Meal
By: Cecily Layzell
Potato Cooking Tips and Two Easy Recipes: Make Hash Browns and Oven-fried Potatoes at Home
By: Jill Harris
Thai Chickpea Curry Recipe: Spicy Vegetarian Curry Dish with Beans and Coconut Milk
By: Jill Harris
Savory Vegetarian Shepherd's Pie: Vegetable Pot Pie Topped With Mashed Potatoes
Vegetarian Walnut Bowtie Pasta: Simple and Elegant Whole-Grain Pasta
Squash, Carrot and Yam Soup: Orange Vegetables Pack Beta Carotene, Flavanoids
By: Robyn Gillam
Nutritious Broccoli and Potato Casserole: The Sheep-free Shepherd’s Pie
By: Robyn Gillam
Kale and10 Bean Soup: A great soup year round, chock full of antioxidants and fiber
By: Tabatha Juestel
Easy Parsley Salad Recipe: Tabouli (Tabbouleh) with Wheat Berries and a Mild, Lemony Dressing
By: Jill Harris
Delicious Vegetarian Lasagne Recipe: Easy, Meat-Free Alternative Using Veggie "Ground Beef"
By: Geraldine Eliot
By: Frances Spiegel
Using Fresh Ginger: Food for both Taste and Healing
By: Elizabeth Herman
Vegetarian Stuffed Peppers Recipe: A Healthy, Meat-Free Main Dish with Lentils and Goat’s Cheese
By: Cecily Layzell
By: Jill Harris
Lentil Bolognese Sauce: A Healthy Vegetarian Alternative
By: Robyn Gillam
Vegetarian Greek Pizza: A Quick Mediterranean Main Dish
By: Patti Miller
Cauliflower Macaroni Cheese: An Easy-to-Make Recipe Combining Vegetables, Pasta and Cheeses
By: Frances Spiegel
Vegetarian Spinach And Rice Soup: Simple Yet Flavorful Main Course For The Meatless Diet
By: Amy Kreydin
Sweetcorn Bake and Rustic Greek Pie: Simple and delicious vegetarian food.
By: Taryn Whitehead
Lentil Pie Recipe: Healthy, Delicious and Low-Fat Vegan Pie, Optionally Gluten-Free
By: Maija Haavisto
Vegetarian-Friendly Christmas Stuffing: Apples are the Key to Keeping Stuffing Moist
By: Julie Atchison
Vegan Mixed Berry Trifle Recipe: Rich Eggless Dairy-free Cake Layered with Custard and Fruit
By: Jill Harris
A Vegan Thanksgiving: Some Animal Free Recipes for 'Turkey Day'
By: Lisa Cucciniello
Vegetarian Tortilla Soup Recipe: Meat-Free Mexican Food
By: Jonna Vercellini
Vegetarian Shepherd's Pie Recipe: Meatless Lentil Casserole Topped with Creamy Mashed Potatoes
By: Jill Harris
Vegan Mushroom Gravy Recipe: Vegetarian Gravy Sauce for Vegetables, Tofu and Meatless Dishes
By: Jill Harris
Vegetarian Stuffing and Gravy: A Great Vegetarian Side Dish for Holiday Meals
By: Kendall Hopwood
Vegetarian Thanksgiving Recipes: Easy and Delicious Meatless Thanksgiving Meal Additions
By: Linda Hatton
